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Results of The Big F Awards 2026
The Big F Awards Celebrates Culinary and Hospitality Excellence at its 13th Edition A rigorous, independent evaluation process continues to define the credibility of The Big F Awards New Delhi, 10th September: The 13th edition of The Big F Awards concluded at The Westin, Gurgaon, bringing togethe…

RAGA: Gaggan Anand’s Homecoming to India at Janpath, Delhi
₹11,111 for a meal. And that’s before taxes and beverages. Now that’s a number designed to raise an eyebrow. But at RAGA, Chef Gaggan Anand’s first restaurant in India, you soon realise that this is not just another expensive tasting menu where you leave wondering where the next meal is coming fr…

AnnYatra Rajouri Garden: Vegetarian Food That Even Non Vegetarians Will Love
There are restaurants that focus on presentation and others that focus on trends. And then there are places like AnnYatra that quietly bring comfort, nostalgia and honest flavours to the table. In a city overflowing with dining options, AnnYatra at Rajouri Garden stands out as a fine dine vegetar…

China Club Gurgaon: 23 years and Rocking
In the middle of the restaurant scene in Gurgaon, stands China Club, a restaurant that has quietly held its ground for over two decades.

13th Edition of The Big F Awards Reinforces Commitment to Fair Evaluation and Credible Selection
New Delhi, 4th May 2026: The Big F Awards will return with its 13th edition, bringing together industry voices and emerging talent for an evening focused on recognition through a structured and transparent system. Scheduled to take place in The Westin Gurgaon, on 16th September 2026, the upcoming…

Amritsar’s New Appetite: From Kulchas to Crystal Glassware
For decades, Amritsar was defined by the crackle of tandoors and the unmistakable aroma of butter-laden kulchas. The city did not just serve food, it served emotion on steel plates, often eaten standing, elbows brushing against strangers who quickly became part of the experience. Fine dining was…
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Restaurant Reviews

RAGA: Gaggan Anand’s Homecoming to India at Janpath, Delhi
₹11,111 for a meal. And that’s before taxes and beverages. Now that’s a number designed to raise an eyebrow. But at RAGA, Chef Gaggan Anand’s first restaurant in India, you soon realise that this is not just another expensive tasting menu where you leave wondering where the next meal is coming fr…

AnnYatra Rajouri Garden: Vegetarian Food That Even Non Vegetarians Will Love
There are restaurants that focus on presentation and others that focus on trends. And then there are places like AnnYatra that quietly bring comfort, nostalgia and honest flavours to the table. In a city overflowing with dining options, AnnYatra at Rajouri Garden stands out as a fine dine vegetar…

China Club Gurgaon: 23 years and Rocking
In the middle of the restaurant scene in Gurgaon, stands China Club, a restaurant that has quietly held its ground for over two decades.

Tan Yan Gurgaon Review: A Shaokao Feast of Skewers and Big Flavours
Some meals stay with you longer than others. Last evening at Tan Yan was one of those. I was there with a bunch of friends, the kind of table where menus are barely glanced at and food is ordered with full intent. At Tan Yan in HQ27, that works perfectly because the menu is built…

Kimikai, One Horizon Gurgaon, Review: Curious and Engaging
Kimikai is a fictional character that forms the foundation of the new restaurant, Kimikai – Umami House, at One Horizon Center. The space is designed as Kimikai’s residence, featuring an inviting alfresco area with lush greens, an indoor dining room, and two dedicated bars serving drinks and sush…

Nadoo GK3: A Fresh Take on South Indian Cuisine in Delhi
A home chef can often outshine a professional when it comes to flavour and soul. But scaling that same warmth and precision for a full dining room is a different challenge altogether. At Nadoo, that gap is thoughtfully bridged. The concept brings together researcher and chef Shri Bala with restau…
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Results of The Big F Awards 2026
The Big F Awards Celebrates Culinary and Hospitality Excellence at its 13th Edition A rigorous, independent evaluation process continues to define the credibility of The Big F Awards New Delhi, 10th September: The 13th edition of The Big F Awards concluded at The Westin, Gurgaon, bringing togethe…

Queens of The Sea at Le Cirque, Leela Palace, Delhi
Most seafood menus try to impress you with ingredients. This one at Le Cirque wins you over with how those ingredients are treated. Even before the first course arrives, the space sets the tone. Warm lighting, plush seating, white table cloth, and that open kitchen quietly at work. It feels luxur…

Presentation Matters!
I am not sure who, but someone somewhere said – “A well-plated and presented dish is a love letter to the palate, capturing the heart with every bite” Food has to be tasty, and that’s the bottom-line but it is no secret that we eat with our eyes first. And that is where plating and…

Home Chefs – A Culinary Revolution
In the dynamic world of gastronomy, a fascinating trend is unfolding: the ascent of home chefs transitioning into the professional sphere, offering a taste of home to professionals far from their roots. This trend not only reshapes the culinary landscape but also enriches the dining experience fo…

A Night in a Hostel: Shared Stories, Shared Spaces
After watching Kangana Ranaut’s movie, “Queen,” which includes a scene where she stays in a hostel, I was intrigued and mentally noted to experience it at least once. This opportunity arose when I was traveling alone for work in Milan for a few days. Since my wife isn’t keen on such experiences,…

An Italian Holiday
We’ve long known Milan as the fashion capital of the world. The city’s Galleria Vittorio Emanuele, a luxury shopping complex, is home to many big designer brands. However, Northern Italy offers much more than just Milan’s Duomo. Boasting a history dating back to 753 BC and inhabited for over 850,…






















