826 articles
I was called for a bloggers’ meet at the spacious home of Swedish Consul General Fredrika Ornbrant to sample some of the authentic Swedish dishes that she had made herself. My experience of bloggers’ meet has been a series of random incidents ranging from unpleasant to hilariously funny. I have c…
Situated in close proximity to the airport and Gurgaon, JW Marriott Hotel in Aerocity is hosting a Singapore Street Food Festival for lunch and dinner from 22nd August to 31st August, 2014. This festival will be hosted at K3, their all day dining, which is already showcasing Tuscan, Cantonese and…
When a chef of the stature of Veena Arora conducts a culinary session on Healthy Thai Recipes, one can rest assured that it is going to be a full house. Those of you for whom the name does not ring a bell, Chef Veena Arora is the person behind the success of the iconic Spice…
TGIF or Thank God it’s Friday has been a favourite watering joint and with the kid coming along a favourite joint for eats before catching up on a movie. This also meant that right from the Maitre’d to the hostess to the servers know us. But usually it has been a hurried meal and more…
Brickhouse Café and Bar is the latest entrant to the pub scene in suburban Mumbai. The place is strategically located at the corner of Lokhandwala market in Andheri west, easily accessible with plenty of parking around. Though they have valet service, diners can easily find parking all around whi…
“Zizo” is the word on everyone’s lips when I ask my foodie friends for a good place to eat. A fast casual food chain serving authentic Lebanese cuisine, Zizo, which recently opened in Connaught Place Delhi, has succeeded in creating quite a positive buzz within a short span of time. Its popularit…
I had not been to Janpath, Connaught Place for a quite a while – it was a place I used to rather enjoy going to. Therefore, it was a welcome invite to be going to Fresco in Janpath for a chef interaction with Brand Chef Ankit Mangla for the Napolitano Festival. The festival has been…
The Westin, Gurgaon has been organizing a culinary academy where the hotel chefs, through an interactive session, have been teaching 4-5 dishes of different cuisines to people. This was the first time that they had a kid’s special cooking session as part of the newly launched Westin Eat Well Kids…
House of Ming has been the favourite Chinese restaurant of Delhi old timers. It was the first restaurant to introduce Schezuan Chinese cooking style to Delhi. House of Ming is known for its Ying-Yang concept that is applied to designing and serving meals. The concepts are based on the delicate ba…
Bangalore’s recently got a new address where the tech community can feel at home; Aloft Cessna Business Park is Starwood Hotels’ new venture which is right in the centre of Bangalore’s techie hub, Sarjapur. The hotel has all your needs addressed with their offerings. Have a meeting well…there’s ‘…
On a busy Saturday afternoon, my wife and I stopped at the recently opened Pizza Express in Powai. This is the chain’s sixth branch and there is a certain hype about the quality of the pizzas served here, so the curious George in me was intrigued and we decided to go for it choosing it…
The name Diva Maharashtra has become synonymous to the Marathi heritage of the Mumbai Foodscape. Coming from the stables of the famous Awchat family, it shares the space with other restaurants of the chain like Dakshin (their take on South Indian cuisine) and Goa Portuguesa (Which I had found ext…
