826 articles
Butter chicken lovers from a Facebook food group went on a hunt – they went looking for the best butter chicken in Delhi-NCR. The result of that hunt was that Lantern Kitchen and Bar in Rajendra Place was declared to have the best butter chicken in Delhi NCR. That was it ! The Punjabi in me…
JW Marriott in Aerocity, New Delhi, is hosting a ten day long Bangkok Street Food Festival bringing culinary delights from the streets of Bangkok to Delhi. This festival will be hosted in K3, their all day dining restaurant, both for lunch and dinner, from 28th April to 7th May 2016. This will be…
The first time I saw Chef Ashish Singh was as a contestant in Masterchef India. During the initial episodes, he seemed to be a weak contestant with low self confidence. However, as the show progressed, Ashish completely transformed into a strong contender and dished out some really good recipes.…
The ‘Nook’ at Vatika Business Park has been in existence for more than a year and even though I have heard some good feedback of the place, I never got an opportunity to visit the place until last Wednesday. The huge space is divided in three sections – Restaurant, Cafe and the party hall. I…
The debate, about whether the food industry is indeed going through a change or everything we’re witnessing is only a dramatic play of normal events, is an ongoing one. Either ways, one thing is for sure. Everyone who has any stake in the business is lifting their game today. Presentation, experi…
Curiosity about an open air lounge in the midst of bustling Goregaon led me to The Tipsy Terrace. I was a little skeptical about the location as I thought the place would be inundated with noise from the relentless traffic which flowed on the busy stretch there. With those mixed feeling, I made m…
When it comes to food, whole of India is a culinary delight and Delhi finds a very prominent place in it. Ask any food lover and he will swear by the bye lanes of Old Delhi or Purani Dilli. Growing up in one of the bye lanes of Purani Delhi, Mr. Osama Jalali, a food critic…
If you wish to experience a little bit of England in Mumbai, head to The Long & Short Gastro Bar, The Intercontinental Hotel, Marine Drive between the 08th and 23rd of April. For three weeks this month, you get to experience some creative international take on British Bar food. The Long & Short i…
Chef Sabyasachi (Saby) Gorai is not only an award winning Chef but he is also one of the few in the industry who commands great respect for his knowledge of food and the passion that he brings to the table. His new venture Lavaash is based on the Armenian cuisine that he experienced as a…
Oscar Wilde once said, “I can’t stand people that do not take food seriously.” Sorrento at Shangri-La’s-Eros Hotel, takes food very seriously. Helmed by a young Italian from Calabria, Chef Luigi Ferraro whose infectious yet joyful enthusiasm for his craft is evident not only in his demeanour but…
News of Wendy’s opening a new outlet at Cyberhub Gurgaon hardly raises an eyebrow, but when one hears that a QSR (Quick Service Restaurant) chain is also starting to offer wine and beer at its select outlets, then it certainly becomes a talking point. I visited Wendy’s at the new outlet at cyberh…
If you thought, you wouldn’t pay to eat dal chawal in a chic and modern bistro set in the heart of one of the world’s most glamorous cities, that might just be about to change! Zorawar Kalra, is well recognized in India as the face that redefines Indian cuisine. Marking Farzi Cafés first internat…
