826 articles
I first dined at Fume, in celebration of my 30th birthday last year. We had enjoyed it – the vibe, the ambiance, the food. It evokes happy memories and hence the sweet yet odd feeling, when we were invited to review the food. I told my fellow partner in food crime that I had quite liked the place…
There are so many good restaurants that are opening up in Gurgaon that for someone like me who resides in Gurgaon does not feel like going to Delhi to check out the new eateries opening there. However I have been longing to try out Sanadige at Malcha Marg in Chanakyapuri of which I had heard…
When you get invited to review India´s first Australian restaurant, the first thing that comes to your mind are wide beaches, blue water, fresh produce, meats and wines. Estella from outside reflects none of these characteristics. In fact, even the signage is small and non-pretentious, making one…
When I received a request from Pullman to come and review the Friday Theme Night – Punjabi food spread, I frankly wasn’t over the moon. I don’t dislike Punjabi food, but I’ve eaten so many versions of the Tandoors, Naans & Kulchaas, Daal Makhani and Butter Chicken, is there really another dimensi…
Anyone who knows me well, knows my undying love for sushi. I could eat it three times a day, everyday till the end of time. So imagine my delight when my friends drop in for a surprise visit bearing my personal “top of the food chain” meal from Sushi Haus. I have been a tad…
My one evening at Pa Pa Ya – a starter not served due to unavailability and informed 45 minutes post ordering, under-cooked and chewy beef, burnt Phad Thai Noodles and cold food served in a fine dine restaurant.
Hyderabad’s famous Paradise biryani established in 1953 in Hyderabad has been around in Bengaluru for a couple of years now. In a possible marketing strategy, the management of Paradise biryani has decided to focus on different types of biryanis every year and introduce them to the diners for lim…
I have never been so short on words as I am after visiting Tian – Asian Cuisine Studio. A meal which is so high on technique and presentation can confidently be termed as one of its kind to be experienced in India. I have visited Tian once earlier and while I enjoyed the food but…
Over the last few years, the word ‘café’ has completely changed in its meaning. From a place which was well lit, focused on salads, served light food like sandwiches, all day breakfast, shakes etc and was easy on pocket, café’s suddenly have started focusing on alcohol. The difference between a n…
Having had hot chocolate as a kid a couple of times, I must admit that I was not a huge fan of it. I would make it with drinking chocolate. But little did I know this was all going to change. I had gone to the Cup of Warmth, Hot Chocolate Festival in “Chokola” a…
Someone once said, ‘you can’t buy happiness, but you can buy tea and that’s kind of the same thing.’ True! And well, when you buy it, seated by the gorgeous French windows of a plush lounge, privileged to the view of the majestic Burj Khalifa, Dubai, you’ve probably bought some unforgettable mome…
Is Megu one of the finest Japanese restaurant in Delhi-NCR?
