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Ministry of Crab in Delhi: Pop Up
Ministry of Crab is an award winning restaurant from Sri Lanka and an outlet in Mumbai. They recently did a pop up at Shangri La Hotel Delhi and Pawan Soni checked it out.
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RICE ABOVE THE REST AT CAFE DELHI HEIGHTS
Café Delhi Heights is known for its innovative Food festivals from time to time, but this time they have designed the Best in the form of Rice above the Rest. In India, Rice is not only a staple on the plate but also a cultural mainstay. In Indian Culture, rice holds great spiritual and ritual…
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The Pizza Story From Slyce
There are four things that distinguish a good pizza from a not so good one. Here they are: 1) Base: A well cooked and a well aerated base is the first and foremost requirement. The litmus test of a good base is if you can eat the edges without any accompaniment 2) Sauce: The second…
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Dal Samarkand: Best Dal Makhani?
Everyone makes resolutions for the new year. After hearing so much about Dal Samarkand from various food groups, my resolution was to start the new year by ordering it. And I did exactly that by ordering it before the midnight of the year ending 2022. Ordering Process: I won’t say ordering was ea…
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The 9th edition of ‘Big F Awards’ marks the celebration of Gurgaon’s culinary marvel -2022
(Gurgaon, Haryana), India, 1st September 2022: The 9th edition of Big F Awards, organized by Indian Food Freak concludes amid much fanfare. Held on the 31st of August, Wednesday at The Westin, Gurgaon, the awards ceremony was nothing short of spectacular with the who’s who of the food and enterta…
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The Magical Macaron at Theos
I am not sure when macarons made their way from French patisseries into the Indian markets but I feel, these small nuggets of goodness travelled into our hearts, thanks to all the cooking shows and English food channels. Even then, not all bakeries make this difficult-to-get-right cookie. Just th…
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3 min read
An Evening at Takashi, Sector 29, Gurgaon
I have always identified Japanese cuisine with elegance, refinement, freshest produce and a cuisine where every bite is like a dash through the rich cultural history. So when a bunch of us descended upon Takashi in sector 29, Gurgaon on a deliciously nippy December evening, the air was filled wit…
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4 min read
ITC Hotels Launch Welcomhotel Katra
New Delhi, 18 August 2021: One of India’s most popular and fast paced hospitality brands, ‘Welcomhotel’ launched its latest outpost in Katra. Welcomhotel Katra has 83 well-appointed guest rooms, a swimming pool, an array of sublime activities on-site to keep one joyfully engaged. Welcomhotel Katr…
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2 min read
North West Cherries Launched in India
July 1, 2021, New Delhi Summer means a menu filled with fresh fruits and now is the season for putting the cherry on top. Large deep-mahogany red, ripe, juicy, sweet and the most delicious cherries from the U.S. Pacific Northwest have arrived in the market. The Northwest Cherry Growers (NWCG), a…
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Chilean Cherries: Pulpy deliciousness now in India
The evening organized by the Chilean Embassy & SS Associates for the launch of ‘Chilean cherries’ was indeed the Cherry on top of my day! It was an honor to meet the Ambassador of Chile Mr. Juan Angulo Monsalv, who gave us insightful information on their geographically blessed country. Chile is t…
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Best Indian Destinations Off the Beaten Track
India is a rich and varied land featuring some of the most beautiful locations in the world. Incredible India explains how the country is a ‘mosaic of multicultural experiences’ that offers great locations to visit and of course, wonderful food to enjoy. Whilst the erstwhile traveller may look to…
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6 min read
Yamazaki Whisky, Hibiki Whisky and Roku Gin Launches in India
Beam Suntory Sets Bold Ambition for India, Launches First Truly International Indian Whisky Oaksmith® and the Iconic The House of Suntory Portfolio including Yamazaki®, Hibiki® and Roku® Gin Oaksmith®, a premium Indian whisky, crafted by Suntory’s Chief Blender, Shinji Fukuyo, the creator of icon…
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