914 articles
Japanese cuisine is winning hearts across the Indian community, and it’s no surprise why. The dishes are light, nutritious, and packed with flavors, thanks to ingredients like seaweed, soy, and seafood. The freshness of these ingredients is crucial, leading to high prices for premium seafood and…
A weekend lunch plan with my friend took us to the newly opened ‘The Pit’, a meaty joint at Global Foyer Mall. The restaurant is known for their steaks and meat preparations. The name evokes images of smoking pits one can see in steak houses in the US. We checked into the restaurant that has…
Reminiscing about my unforgettable dining experience at Jade under the mastery of Chef Vivek Rana, I recently revisited this iconic Chinese restaurant, now under the stewardship of Chef Ankur Gulati. The restaurant has undergone a transformation, now boasting a spacious layout flooded with natura…
In the dynamic world of gastronomy, a fascinating trend is unfolding: the ascent of home chefs transitioning into the professional sphere, offering a taste of home to professionals far from their roots. This trend not only reshapes the culinary landscape but also enriches the dining experience fo…
Goa remains an ever-popular destination, with its property prices soaring post-COVID and a surge in demand for new eateries and nightspots. Each visit to Goa reveals new experiences, making it a perennial favorite. During a brief 3-day break from work, my wife and I opted for a villa stay over a…
The hustle and bustle of travel can often leave one weary and longing for a moment of respite. Gone are the days when traveling was mundane. We are at a time when journeys at times can as exhilarating as the destination themselves. During my recent trip to Italy, while passing through Terminal 3…
After watching Kangana Ranaut’s movie, “Queen,” which includes a scene where she stays in a hostel, I was intrigued and mentally noted to experience it at least once. This opportunity arose when I was traveling alone for work in Milan for a few days. Since my wife isn’t keen on such experiences,…
Nestled between two established dining spots at Two Horizon, Marieta emerges as Gurgaon’s newest culinary contender, overtaking the space vacated by well-regarded Italian eatery Artusi. Although the name “Marieta” which is a popular female name hails from Greece, the restaurant’s global menu lack…
MKT at Chanakya stands out among Delhi’s standalone, multi-cuisine restaurants with its delightful offerings. This spacious 144-seater, adorned with well-lit interiors, caters perfectly to both small and large groups, boasting several live kitchens that serve a variety of popular cuisines from ar…
We’ve long known Milan as the fashion capital of the world. The city’s Galleria Vittorio Emanuele, a luxury shopping complex, is home to many big designer brands. However, Northern Italy offers much more than just Milan’s Duomo. Boasting a history dating back to 753 BC and inhabited for over 850,…
Old Delhi is a foodie paradise, especially in areas like Chandni Chowk and Jama Masjid, where hidden gems await. I’ve been exploring food walks in the area long before it became popular. During Navratras, my friend Rajesh Tara led us to some vegetarian places, and I blindly followed. When you fre…
Bukhara, the iconic restaurant at ITC Maurya New Delhi, recently celebrated 45 years of success, and I had the pleasure of joining the festivities. As I immersed myself in the celebration, one question lingered on my mind: Is Bukhara truly the most iconic restaurant in India? Bukhara undoubtedly…
