Restaurant reviews, recipes, columns and food stories from across India
All India, 6th November 2013 : Indian celebrity masterchef, entrepreneur and social media phenomenon Sanjeev Kapoor is bringing his ‘Signature’ super fine dining restaurant concept to the United Arab Emirates’ capital. Speaking during a visit to the F1® Etihad Airways Abu Dhabi Grand Prix, where…
The invite read “the first ever 3D projection bar” and obviously our curiosity was piqued. So wrapping up a very stressful day’s work, we headed towards Bandra reclamation where we found, in the bylanes behind Rangsharda auditorium, nestled besides the ever popular Candies, our destination for th…
Standing pretty close to the metro station in Rajouri Garden is The California Boulevard, a restaurant that intriguingly serves cuisines from eleven different countries. We are here at their invitation for a tasting session. The ambience is posh American with designer furniture. Hollywood shows i…
With an attempt to “Lighten up Diwali” for underprivileged children, Canolainfo joined hands with Masterchef India Judge Kunal Kapur to put together an inspiring afternoon and some delectable Diwali treats. Phase I was online: inviting all food enthusiasts to upload a recipe of an interesting Diw…
Inside Nathupur village, down a narrowish lane lies Wokamama, a three-year-old Pan Asian restaurant with a pleasant casual ambience and a charming open air terrace giving the whole place a nice open feel. I am back here at the invitation of the energetic and welcoming Surajit Sanyal, the General…
October 2013: Count down to the future of dining in the world’s most populated country, China 2020 – yours to sample at The Dome at lebua’s awarding-winning Asian restaurant, Breeze from 15 October, 2013 for one year. As China prospers and grows in sophistication, the trends are all pointing in o…
Oktoberfest always conjures up images of clinking beer mugs and sausages being gobbled by the dozens. This coupled with the kind of (not so nice!) crowds Bangalore’s Oktoberfest tends to attract has kept me away from the celebrations year after year. But, the invite from Sheraton held promises of…
As always I reach in time for the event. Only that this time I am shocked and surprised. The Delhi crowd that can come up with various excuses on the fly to be late are all gathered at grand ball room at Lalit Hotel in time for a Chilean wine and food event organised by…
Bistro du Parc at Moolchand Flyover market, New Delhi is a pleasant and typical mix of French bistro and auberge style restaurant serving French “glocal“ (global dish with locally sourced ingredients) food. The owner Naina de Bois- Juzan has lovingly and successfully recreated a typical bistro am…
Standing proud in the hustle-bustle of Rajouri Garden is a high-end experiential restaurant that transports you to the sights and sounds of California. The livered staff escorts you from the door to comfortable designer chairs where you open a rich leather folder that unveils cuisines from eleven…
If one can brave the secluded and lonely floors of Star Tower with the not so visible direction signages, then one is in for a surprise, because one discovers a huge 10,000sq ft multi-cuisine restaurant with both indoor and terrace seating, set on the 60’s theme that is grungy yet classy. Differe…
It is impossible to refuse an invitation to anything new from Indian Accent’s Chef Manish Mehrotra. And if is an opportunity to also sample some of the much talked about Nordic cuisine from a Michelin starrer Chef Samuli Wirgentus of Postres restaurant at Helsinki, it gets even better. So here we…
