Restaurant reviews, recipes, columns and food stories from across India
A random question about good Non-Indian vegetarian restaurant in South Mumbai, posed by one of our Mumbai food freak members, reminded me of this interesting Mexican-Italian Vegetarian restaurant I had visited about 2 weeks back. I commented on that post not really knowing whether the restaurant…
This was one review I was excited and looking forward to especially after I had read these rave reviews about the menu from some of my fellow bloggers in Delhi. I had visited Punjab Grill when it was “by Jiggs Kalra” more than a few years back. Punjab Grill is no longer “by Jiggs Kalra”.…
I received an interesting invite from Lite Bite Foods to attend a ‘Chakhna’. I’ve written reviews for regular meals at restaurants, but this was my first invite to a ‘Chakhna’ (a tasting). The theme was inspired by ‘Tapas’, finger food that Spain is so famous for. The ‘Chakhna’, menu was introduc…
As a hardcore carnivore opting for a vegetarian restaurant is never an option. We entered the restaurant, apprehensive of what lay ahead. The first thing that hit us was the heavenly aroma of food. Our server escorted us to our table, handed us the menu and informed us that a buffet option was av…
Brunches are normally an overdose of food, but with very few things palatable. Fortunately the Sunday brunch at Pavilion75 at WelcomHotel Dwarka is refreshingly different. It is not only competitively priced; some of the dishes are worth driving down from Gurgaon to Dwarka. The new property of IT…
Tonino, one of the finest Italian restaurant in the City is celebrating its 10 years of success in Delhi. Since 2004, Tonino is Delhi’s landmark Italian restaurant which is spread over a luxurious 10, 000 sq ft has brought alive the romantic Italian old world charm, serving authentic Italian cuis…
The M Block market in GK2 has two things to offer – bathroom fittings and restaurants. The new kid on the block when it comes to restaurants is Indus grill. The newly opened Indus Grill is a three month old, 44-seater restaurant, serving a variety of kababs, and rich gravies particularly from the…
Sakley’s, The Mountain Café was started in 1944 by Swiss chef Sakley Salecheli in Nanital and now opens its fourth outlet in M block market Greater Kailash Part 1 in New Delhi, after having started one in Gurgaon and London. I have been invited for a tasting session by the owner and chef brothers…
“Navaratri” literally means “nine nights.” This festival is observed twice a year, once in the beginning of summer and again at the onset of winter. It is a festival of 9 days. Many people fast for all nine days and eat only vegetarian food without onion and garlic. So when Amsterdam Kitchen and…
The area of Andheri East in Mumbai is the only area in Mumbai which has 7 of the major 5 star hotels in Mumbai. It also boasts of a very important industrial area and a heavy office going population; and yet when it comes to food, its food panorama is quite bleak. Barring the high…
If one can ignore the cold vibes of front staff of government run The Ashok Hotel, Nom Nom comes us a pleasant surprise with welcoming staff and a huge (1400 sq.ft), well maintained and done up dining area; both al-fresco and covered. The smiling Buddha adoring walls, peppy music, a private dinin…
New Pool Club and Lounge New Delhi, March 15, 2014: Pullman Gurgaon Central Park today announced the opening of the new lounge by the poolside, i-Kandy. Located on the ground level, this ultimate party destination is set to spice up the nightlife in Delhi NCR. i-Kandy boasts of a sparkling 85 foo…
