Reviews & Stories
Restaurant reviews, recipes, columns and food stories from across India
1,460 posts
2 min read
Curd Chicken {Recipe}
Easy to make and low calories curd chicken recipe by Rakhi Mehra
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2 min read
Mangalorian Style Mutton Ghee Roast {Recipe}
Mangalorian Style Mutton Ghee Roast recipe by Nalin Jha
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4 min read
AMPM Cafe & Bar, Galleria, Gurgaon: A Real Cafe
Over the last few years, the word ‘café’ has completely changed in its meaning. From a place which was well lit, focused on salads, served light food like sandwiches, all day breakfast, shakes etc and was easy on pocket, café’s suddenly have started focusing on alcohol. The difference between a n…
pawansoniRead
3 min read
Meal with Rocky Mohan: An Expert in Kashmiri and Awadhi Cuisine
There are certain meals that are worth their weight in gold and here is one of them. On a general discussion about Kashmiri and Awadhi cuisine with Rocky Mohan, a person whom I highly respect not only for his knowledge of food but for the human he is, we wondered if we will ever get…
pawansoniRead
2 min read
Chef Salvatore Salis, New Italian Chef @ The Westin Gurgaon, New Delhi
We were invited for a cooking workshop with Chef Salvatore Salis who has been recently appointed as the Italian Chef and will be leading the culinary team at Prego, Westin Gurgaon’s signature Italian restaurant. Born and raised in Sardinia, Italy Chef Salis was at ease with the food bloggers and…
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3 min read
CHOKOLA, Gurgaon: CUP OF WARMTH, HOT CHOCOLATE FESTIVAL
Having had hot chocolate as a kid a couple of times, I must admit that I was not a huge fan of it. I would make it with drinking chocolate. But little did I know this was all going to change. I had gone to the Cup of Warmth, Hot Chocolate Festival in “Chokola” a…
Rohini GhoshRead
3 min read
Armani Lounge Dubai – Food, tea, company and oh what an experience !
Someone once said, ‘you can’t buy happiness, but you can buy tea and that’s kind of the same thing.’ True! And well, when you buy it, seated by the gorgeous French windows of a plush lounge, privileged to the view of the majestic Burj Khalifa, Dubai, you’ve probably bought some unforgettable mome…
Stuti SinhaRead
1 min read
Patriotic Food Carving: As Imaginative As It Can Get
A tribute to nation in honour of Indian Republic Day. Deepa Sumbaly Kaul attempt to carve fresh and colourful vegetables that revolves around the theme of our National Flag. It is an creative strategy to make it memorable with her creative enthusiasm and Patriotism. A Tricolour candle wherein she…
IFF ContributorRead