Restaurant reviews, recipes, columns and food stories from across India
[Rated: 3.0/5] It was a balmy afternoon, when I reached for a meal that was explained to me as “It may not fit your foodie palate, but it surely can be a pleasant change.” Was it a change? I have to admit – a rather surprising one at that. The idea of Delight was driven…
[Rated: 4.5/5] There is something common to both Punjabi’s and American’s – Those big sized comforting meals, and hence no doubt American food chains immediately strike a connection with us. The 200- Cover Chili’s has been around for almost a year and it was buzzing with action when I paid a trip…
Mumbai, 23 April 2013 – The 23-year-old talented Aseema Mamaji from Mumbai beat her fellow finalists in a Live Indian Latin cook-off to be crowned the winner for an exciting salary of upto $70,000 to work at a renowned restaurant in New York & Chicago plus US permanent residency sponsorship. Befo…
Kitty Su proudly presents the eccentric Ewan Pearson live on Friday, 26th April 2013. The English DJ, producer and music enthusiast has been responsible for three acclaimed mix CDs – SciFiHiFi Vol.1 for Soma, fabric 35 and last year’s ‘We Are Proud Of Our Choices’ for Kompakt. Pearson raises the…
April-May 2013: The onset of summers brings with it sheer happiness with Mangoes galore! As the temperatures soar, Khandani Rajdhani – India’s premier vegetarian thali restaurant gives you a reason to celebrate the finest part of this season – Mangoes! This much-awaited Mango Festival at Rajdhani…
Gurgaon, 21 April 2013: The Indian Grill Room, Gurgaon completed one year of successful operations today. Within a year IGR has won the hearts of thousands of guests and a number of corporates, which has made it the leading Indian restaurants in Gurgaon. To celebrate the success, Indian Grill Roo…
Goa mesmerizes me. Even before I had gone there, it didn’t fail to surprise me with all the stories, places to go, the beaches, the people and of course, the food. As I discovered during the trip, it’s all about lying all day on the pristine beaches, drinking, eating, lazing around and partying a…
Rohini, New Delhi, 21 April 2013 – The royal tastes of the ancient Awadhi cuisine unfolds itself at Mosaic, the all-day dining multi-cuisine restaurant of Crowne Plaza New Delhi Rohini from 21st April – 12th May 2013. Known for its combination of ingredients and spices and the dum style of prepar…
What: Special offers on liquor When: 20th & 21st April 2013 Time: All Day Where: Apicius Kitchen & Bar, Lane next to Renault, Opp Laxmi Industrial Estate, Mumbai, Maharashtra, India With a warm and welcoming atmosphere along with delicious cocktails to boot, Apicius brings to you the perfect summ…
I am just back from the launch party of second outlet of Punjab Grill at Gurgaon. If the launch party is any indication, Gurgaon-ites will whole heartedly welcome another addition to the food scene. Amit Burman, Chairman of Lite Bite Foods (P) Ltd, who was present with his wife Divya Burman and R…
This is vacations time and I am travelling to Darjeeling and Gangtok with family. I did my bit of research while flying to this sector, and am sure this post will help fellow travellers in planning their itinerary and short-listing their eating out venues. How to Reach? To reach Darjeeling/Gangto…
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