Restaurant reviews, recipes, columns and food stories from across India
As people who love good food, don’t we all struggle to keep our weight down? Diets work, but only to a point- you might lose weight, but the moment you reach your target weight, temptation to binge takes over, and before you know it, you slide back to your original weight. What we really need…
Chutney Week: Part 2 , Mango Chutneys The second installment from Chutney Week, Mango Chutneys… Padma Anagol: Mango Chutney Ingredients: 1 big Raw Mango cut into pieces ½ Coconut grated 1/2 cup Jaggery 1 tsp Methi/Fenugreek), fried in oil & powdered Salt & Chilli powder, per taste 1 tsp Hing/Asaf…
Chutney Week: Part 1 , Tomato Chutneys The call was simple… Mona Malik : “Make a mean Chutney? We want it!! Calling all the Chutney Freaks at Indian Food Freak…declaring Chutney week on IFF…desi, videshi, old, new, sweet, sour, spicy, experimental, family recipe…post them and be a part of the gre…
[Rated: 4.0/5] “A balanced diet is a Mojito in each hand”. Inspired with this thought, Hard Rock Café (HRC), India has reinvented flavored variants of this Cuban classic, in their ‘Mojito Mania’ special summer menu exclusive during 13th May – 9th June at all the five HRC outlets across India. An…
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Mumbai, 17th May, 2013 – Fratelli Wines, India’s leading premium wine brand has become the country’s first winery to be awarded the distinguished “Bronze medal” for its Chenin Blanc 2012 at the recently held International Wine Challenge 2013 in the United Kingdom. Fratelli’s Chenin Blanc continue…
Namkeen Gosht – This delicacy from the cuisine of Quetta, Baluchistan as well as other areas of NWFP including Peshawar, is made either during Eid-ul-Azha (Badi Eid) or for special family functions. My attempts to find the origin of this very elusive dish were quite painful. During the course of…
[Rated: 4.0/5] After over a year, I have got an opportunity to visit the Ocean restaurant at the Sahara Star (Vile Parle, Mumbai) – amongst the most beautiful restaurant settings in Mumbai. With fond memories of my first and truly memorable experience, my taste buds were expecting a royal affair.…
Will a local avatar prove to be more popular than a pseudo Gallic one? Punjab Grill at DLF IV is out to prove it. Located at the same premises as the now folded up La Mocha opposite Regency Park gate, Punjab Grill emerges from the French remains in a franchised form of the well-known chain.…
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[Rated: 3.0/5] It’s been almost two years that I have been in Ahmedabad now, and off-late, many exciting new eateries have opened up. It is a Saturday, the eat-out day, and I browse online for a place we haven’t been to before. I decide to venture a bit far to the SG Highway and go…
[Rated: 2.0/5] Life in a metro or a Gaon (Gurgaon) is not easy, and every now and then like most, I look forward to a weekend break away from the hustle-bustle of the city. However there aren’t many options for short breaks that allow one to relax without driving crazily in mad rush. A little…
