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Dana Choga Kebabri, Gurgaon

Dana Choga Kebabri, Gurgaon
[Rated: 3.5/5]
The 12 year old family-run restaurant has three outlets- all named Dana Choga. The chain also has a fourth outlet, the Dana Choga Kebabri specialises in Kebabs. Among the hordes of North Indian restaurants and eateries in Gurgaon, the Dana Choga turned out to be good value for money.
There was nothing special about the small 22-seater restaurant, but it was comfortable for an informal family meal. The air-conditioning was nice and the pastel colors on the walls were soothing. This small chain is a welcome breather in Gurgaon which is spoilt for choices for expensive fine dine, food court in the malls, or road side ‘Aahatas’ but not many in its category.

 

We had one of the best Mutton Kathi Roll (Rs 100), Paneer Kathi Roll (Rs 90) and the Murg Garlic Tikka (Rs 210) each succulent, juicy, flavorful and soft. The rolls were tastier and lighter than what you get at the place of its origin- Kolkatta. The Dal Makhani (Rs 125) and Tandoori Stuffed Potatoes (Rs 125) were nice, though I missed the bite in Gosht Burrah Kebab (Rs 210) and Paneer Malai Seekh Kebab (Rs 145). We also tried the Murg Makhmali Tikka (Rs 210), Murg Kebab Masala (Rs215) and Paneer Adrak Hara Dhaniya (Rs140)- all the dishes were average. There weren’t too many options in desserts section; we opted for the Kulfi (Rs50) and enjoyed it.

Tandoori Stuffed Potatoes
Murgh Garlic Tikka
Murgh Makhmali Tikka
Paneer Adrak Hara Dhaniya
Paneer Malai Seekh Kebab
Kulfi
Ghosht Burrah Kebab
The innovative fragrant Paan sans the katha and gulkhand was served complimentary at end of the meal. The Paan was tasty and served as a great mouth freshener; post the garlic spiced food. Some of us may miss the end-of-meal finger bowl at Dana Choga Kebabri.
The good-sized portions with pocket-friendly prices make it a preferred dine-in and home delivery preferred option for Gurgaon-ites. It was no surprise to learn that 80% of their business is through home delivery offered through their fleet of 35 scooters.
And yes, I am already missing those delicious Kathi Rolls.
Dana Choga Kebabri, E-12, DLF Qutub Plaza, DLF Phase-1, Gurgaon Ph: 0124-4057555.

Free home delivery upto 7Km’s for a minimum order of Rs300.

pawansoni
Pawan Soni is the Founder and CEO of Indian Food Freak. He is a WSET Level II wine connoisseur and a foodie who loves to eat anything under the sun. Besides being a food and travel writer for various food forums and magazines, he is also the Founder of The Big F Awards. The Big F Awards are the biggest Restaurant and Food Awards started by a non commercial - Non Media entity. He also owns and manages Gurgaon Food Freak, Indian Food Bloggers Network, Gurgaon Wine Club, Mumbai Food Freak, Ranchi Food Freak, Hyderabad Food Freak, Bangalore Food Freak, Gurgaon Travel Freak, and Noida Food Freak, Chandigarh Food Freak amongst many other on Facebook.
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