826 articles
Gurgaon, 26 April, 2014 -The winners of the first Gurgaon centric food awards, Food Freak Awards Gurgaon, 2014 were announced at a show-stopping ceremony held at The Westin Gurgaon today evening. The awards were given in two categories Popular Choice and Jury Choice. Hosted by Jeeveshu Ahluwalia,…
It is one of the rare occasions that one gets an opportunity to experience a world beyond one’s periphery, indulge in a exciting cuisine other than the regular fanfare. One such occasion presents itself at K3 at the JW Marriott New Delhi Aerocity, named so for its three live kitchens, at the Bohr…
A Bambaiya Foodie needs no introduction to the taste and charms of one of the finest Seafood Restaurants in Mumbai – GAJALEE, Vile Parle East. We have been regulars there for the last 15 yrs and we swear by the place. Whether to celebrate a special occasion or to entertain foreign, NRI and out-st…
Yum cha is a Chinese style morning or afternoon tea, which involves drinking Chinese tea and eating dim sum dishes. Dimcha brings this age old Chinese tradition to the heart of South Delhi, serving bite-sized steaming parcelled delights along with traditional Chinese teas. Since Yumcha is one of…
The food scenario in India has never been more active, with more and more people getting involved in many innovative ways. Social media too plays a major part in the popularizing of this wave. Cuisines from far off lands are making their presence felt on the tables of an Indian diner. New and inn…
The REPUBLIC OF NOODLES (“RON”) is an award winning Pan Asian restaurant which is now also available at the newly launched Lemon Tree Premier Hotel, Aerocity. The RON was first launched by Lemon Tree in Goa in 2009 & soon earned an enviable reputation for itself winning many awards for its Pan As…
I wholeheartedly believe what one of my close friends says; “Eat a dish only if you think it deserves the number of calories it offers”. When there are some such wonderful places opening up and offering innovative dishes, life is too short to waste eating mediocre meals. One of the most over-rate…
I love to procrastinate; which means all my plans are usually structured around places that are close to where I live. So, when I heard Monkey Bar was opening its second outlet in Namma Bengaluru, I had more reasons than one to be thrilled. Yes, I am absolutely in love with both their food and…
When I am invited to the Aquarium, a one-month-old multi level lounge bar and restaurant located at the popular South Delhi hub of GK 2 N Block market, I am intrigued. I wonder – will I be under-water? Or will they feed me fish? When I reach the restaurant, all the questions in my…
Bread et More, the age-old neighbourhood bakery at GK1’s trendy N Block market is now rejuvenated and relaunched as an all-new patisserie. I am here at the invitation of young Divij Lamba, the force behind the new avatar à la française. The interiors are made to resemble a bakery one would find i…
Just two months back I had done a review of this new place in Lower Parel, to which I had given a decent rating of 3.5 out of 5 which in our terminology is quite good. The ratings were given on the basis of the most amazing steak I had had at the restaurant, some…
New Delhi, 14th April 2014: Rosang, the restaurant for Authentic and Traditional North-Eastern Food is organizing Bihu Special Assamese Food Festival from April 12th, 2014 to April 30th, 2014. Traditional Assamese Cuisines will be served during this unique Food Festival. The Food Festival has bee…
