914 articles
My love for subway started during my brief stay at Thailand where I got bored of eating meats and seafood all the time. Subway was light and comforting. Since then it was been on my list of occasional eat outs, however the intention has never been to take it as a light food. For last…
Gurgaon, February 08, 2014: Gurgaon, the center of financial and industrial growth in Haryana, has emerged as the city of dreamers and charmers who were always awed by the Manhattan lifestyle. Skyscrapers, SEZs, tall glass facade buildings, swanky layout are all that define the realty outline of…
The Delhi food especially the street food is any food enthusiast’s first love. As we took our places at Latitude at Taj Vivanta Hotel, Gurgaon, we were assured ‘a mysteriousfood journey’ from Chandni Chownk to Huda City Centre. Of course like any other voyage we were initially briefed about what…
Driven by my non satiable urge to try out new eateries and their cuisines, I fix my next destination to be Metro a multi-cuisine restaurant at the UNA Hotel. It is situated on the ever bustling Lawrence road, one of the food and commercial hubs of Amritsar. Though operating for two months now thi…
There are moments in a food bloggers life which can be termed as nirvana moments. Last week when I received an invite to the chef’s table to showcase a special menu created by the Michelin Star Chef Vikas Khanna for Shiro, I thought I had hit that moment. To top it all, my colleague from…
I have always maintained that location is one of the major factors in success of a restaurant. And if the location is such that it is one of its kind in the entire country than not only the local population but anyone who visits that city has it in their priority. Recently I was invited…
AWADH resonates splendour and opulence that reflected in each quarter of Nawabs’ lifestyle. Awadhi cuisine reverberates to richness and grandeur. Inspired by Mughlai and Kashmiri cuisines, Awadhi cuisine introduced Dum style of cooking to world. The same grandeur is now being celebrated at Café U…
Located behind the Rennaisance hotel in Powai next to the Powai lake and on the outskirts of the Aarey Milk Colony, the Skky Resto bar and lounge is a visual delight, with water bodies surrounding the seating arrangement giving it a serene eclectic feel. The giant screen showing off psychedelic i…
Thai Chi, Hyatt Amritsar earns its name from the fact that it incorporates both Thai n Chinese cuisines into the menu. If you are in this tourist city and in no mood for the butter smeared heavy Punjabi dishes, have a passion for authentic oriental cuisines then Thai Chi is just the right kind of…
The newly opened branch of the famous Harrys Bar of Singapore sits pretty amongst hordes of restaurants and cafes in the boulevard of Hiranandani Gardens. I had been to Harry during one of my visits to Singapore with a bunch of friends had gorged on their Chicken wings and Malaysian curry over so…
Normal is boring. If you agree with the statement then the newly open Charlie’s Bar Exchange at Saket is just where you should be heading. Charlie’s Bar Exchange is a novel concept where prices of drinks behave the same way as the stocks behave in a stock exchange. Depending upon the activity and…
Cyber hub at Gurgaon is buzzing with action. All prominent chains have already taken a space here and DLF has meticulously done the detailing so that no similar concept restaurants or cuisines compete with each other. Perhaps North Indian being the most preferred cuisine for most people in north,…
