Experience the rich flavour of Rajasthan at Khandani Rajdhani from 15th Feb-29th Feb’12
Khandani Rajdhani Thali Restaurants is celebrating ‘Rangeelo Rajasthan’, a Rajasthani food festival from February 15, 2012 to February 29, 2012 across all Khandani Rajdhani outlets wherein it would bring to you, some of the rare to find, yum to eat Rajasthani dishes on platter along with lots of fun and frolic. Mouthwatering specialties like dal bati churma, ker sangria, govind gatta, papad ki subzi, jaipuri mewa pulao, khoba roti and missi roti to name a few along with delicious deserts like sevaiya kheer and malpua.
To make this festivity more memorable, every outlet will have a Rajdhani Photo studio set up that would enable guests to get clicked in traditional Rajasthani attire (Ghaagra-choli for ladies and Dhoti-angrakhi for men) along with many other fun activities.
Celebrating Republic Day; Khandani Rajdhani offers a special platter to its guests with Kesar Rabdi with Jalebi and much more
Khandani Rajdhani celebrates Republic day from January 26, 2012 to January 29, 2012. This Republic Day Thali will be served across all the 33 Rajdhani outlets in the country from 12 noon – 3:30 p.m. and 7:30 p.m. – 11 p.m. Just like our country, Khandani Rajdhani’s Thali too is an amalgam of varied and rare Gujarati and Rajasthani delicacies brought on one platter.
Hence on the occasion of Republic Day; Khandani Rajdhani celebrates the great Indian democracy by offering to its guests a special platter on the Republic Day Food Festival being celebrated from January 26, 2012 to January 29, 2012 across all the Khandani Rajdhani’s outlets.
Khandani Rajdhani, the country’s favourite Thali restaurant, has taken Indian cuisine to its finest levels by introducing a
custom-made menu. Keeping the occasion in mind Khandani Rajdhani will be presenting recipes like Sandwich Dhokla and Tiranga Dhokla.
This Republic Day, Khandani Rajdhani’s guests across all outlets in India will be able to enjoy this delicious spread from January 26, 2012 to January 29, 2012.
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