Amritsar, Punjab (March 31, 2014)– With the motive of giving our guests a chance to try some of the varied cuisine of India, Chef Tanmoy Majumder, the head chef at Hyatt Amritsar, presents the delicacies of South India known for regional diversity and abundance of difference in taste to Amritsar every Wednesday & Saturday.
Indulge and experience the rich blend of flavors with a sumptuous South Indian spread which displays traditional delicacies like soft uttapams with flavorful chicken chettinad, mouth-watering rasams and crispy dosas at Collage, multi-cuisine restaurant in Amritsar to let your taste buds to urge for more. Be a part of this exotic South Indian food fiesta that invites you to come and relish some of the best dishes of Southern part in the heart of North India.
Priced at Rs.1150 plus taxes
Timings: 7:30pm to 11:30pm
About Hyatt Amritsar
Hyatt Amritsar offers full range of services welcoming business and leisure travelers to enjoy luxury five star deluxe hotel accommodation coupled with the historical wonders the city has to offer. Located in the heart of city, with elegantly appointed 248 rooms offering world class hospitality and comfort. The hotel consistently delivers unique holiday with extraordinary spa and dining experiences.
