Minced chicken 1/2 kg (use fresh boneless chicken from the thigh)
fry 2 thinly sliced onions and chop them add to the chicken mince,
salt to taste
add finely chopped ginger and garlic 1 teaspoon each u can add little more ginger if you like
green chillies chopped a few
green dhaniya patta finely chopped a hand full
red chilli powder
2 tablespoons of corn flour – mix everything properly.
Now whisk 2 eggs and pour some into the mince
fry a small ball to see it does not break, now add some bread crumbs so that the mixture becomes dry and u can make a cutlet out of it .
Give a egg wash to the cutlets with the left over whisked eggs and coat them the bread crumbs (add a packet of plain salted uncle chips to the bread crumbs)
Fry them in oil till crisp and cooked well.
serve with a little french fries and white sauce (I used Mc Cain brand fries here)
For the white sauce —
mix equal amounts of egg less Mayo and cream add grated kheera and gajar to it mix well and keep in a freezer for 5 minutes .